Download Bio-Psycho-Social Contributions to Understanding Eating by Yael Latzer, Daniel Stein PDF

By Yael Latzer, Daniel Stein

This publication uniquely combines state of the art clinical, mental, and sociocultural subject matters pertinent to consuming problems. within the scientific realm, the ebook makes a speciality of consuming issues’ newly investigated institutions with ADHD and sleep issues, and on leading edge remedies of osteoporosis in anorexia nervosa. Novel contributions within the mental realm tackle households’ trans-generational transmission of consuming Disorders-related problems and novel internet-based remedies for such households. finally, within the sociocultural realm, the booklet discusses social contagion and Pro-Ana web pages as expanding probability for disordered consuming in younger women round the globe.

This quantity offers readers with extra holistic views of every realm and their interaction, to advertise consuming problems’ figuring out, remedy, prevention, and study. It presents numerous pros together with psychological overall healthiness prone, physicians, nutritionists, and graduate scholars in those professions.

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Extra resources for Bio-Psycho-Social Contributions to Understanding Eating Disorders

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13. Faraone SV, Biederman J, Spencer T, Mick E, Murray K, Petty C, et al. Diagnosing adult attention deficit hyperactivity disorder: are late onset and subthreshold diagnoses valid? Am J Psychiatry. 2006;163:1720–9. 14. Hudson JI, Hiripi E, Pope HG Jr, Kessler RC. The prevalence and correlates of eating disorders in the National Comorbidity Survey Replication. Biol Psychiatry. 2007;61:348–58. 15. Ogden CL, Carroll MD, Curtin LR, McDowell MA, Tabak CJ, Flegal KM. Prevalence of overweight and obesity in the United States, 1999–2004.

S. Kaplan et al. (b) Assessing for binge eating and obesity in populations with ADHD The prevalence of obesity was assessed in two studies of children with ADHD [11, 20]. Curtin et al. 3 % [20]. There were no differences in the prevalence of either category compared to the NHANES study [20]. Of the 32 children on anti-ADHD medication, only 5 were “at-risk-for-overweight” and 2 were considered “overweight”, both rates being significantly lower compared to the group of ADHD children not on medication [20].

Davis et al. have suggested that deficient inhibitory control including poor planning for the future and a failure to monitor one’s behavior effectively can lead to over-eating, and difficulty in maintaining dietary strategies [8]. For example, when faced with a choice between immediacy and delay—even if the latter will provide greater rewards—individuals with ADHD will typically opt for the immediate choice. Fast food, which is often of high caloric content, may be required to satisfy these urges immediately, its choice also being the consequence of a strong delay aversion.

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